This site contains affiliate links. As an Amazon Associate, I earn a commission from qualifying purchases at no extra cost to you. Full Disclosure Here.
With the Fall weather comes the desire for some rib-sticking food. And what better to fill our bellies on chilly evenings than an bowl of pinto beans?
Personally, I find it easiest to pre-soak my beans during the day then cook them overnight. When I wake up the next morning, the house smells wonderful and I have a meal ready to go for later that day plus a lot of leftovers. Add some rice, some cheese and some hot sauce and oh boy! Good stuff!
So what brought this on? I made up a big pot of beans yesterday and plan to dive in tonight. Enjoy.
THE FINAL WORD
From time to time I feature bonus articles that are buried in the Backdoor Survival archives. I hope you enjoy this one.
Enjoy your next adventure through common sense and thoughtful preparation!
If you have not done so already, please be sure to like Backdoor Survival on Facebook to be updated every time there is an awesome new article, news byte, or link to a free survival, prepping or homesteading book on Amazon. You can also follow Backdoor Survival on Pinterest.
Bargain Bin: Just a few related items today for your consideration.
I have a thing about whistles and have them stashed everywhere. The whistle below is cheap but it does the job.
The monthly specials at Emergency Essentials feature discounts of up to 35% off sometimes a bit more. I have a monthly budget and each month I add a bit more FD products to my long term storage – always making my selection from sale items.
There are a lot new items that are put on sale each month – be sure to take a look.
Note: I earn a small commission on your purchase making this a great way to support Backdoor Survival which will always be free to everyone.
Like this and want more?
I earn a small commission from purchases made when you begin your Amazon shopping experience here.
Help support Backdoor Survival. Purchases earn a small commission and for that I thank you!