Earthquakes are more likely in some areas than others however it may surprise you that a lot of areas that people often don’t associate with seismic activity at least pose … Read More
Interested in Food Supply?
Food is one of the most important parts of any plan to get through short and long term survival situations. You may be thinking where do I start? Or “I want to learn how to can foods”. Well we have all that and more. Let us help you get started by figuring out how much you need and strategies to help get you there no matter what your budget is. There are a lot of things you can put back with just a few dollars a month. Over time it can really add up! That $20 a month you budget can buy a lot of flour, oats, salt, and more!
Not all situations are the same. While some of you may just want to know how to buy what you need over time, others may want to try their hand at some indoor or outdoor gardening while others are interested in what they may be able to forage off the land. No matter what your food concerns, we are sure there is something in the posts below that will help you towards a more secure food future for you and your family. The team at Backdoor Survival is so glad that you have decided to share this journey with us!
Starting your plan is a big step. Check out these posts on how to get started and how to learn not to repeat the mistakes other preppers have made before!
Some areas have more to forage than others but we are sure these posts will be encouraging in your quest for being aware of what you have at your disposal in the great outdoors!
There is nothing like the food you grow yourself. Gardening can help you build a healthy food supply and reduce your grocery bill so you have more to dedicate to other important areas of your life. Our articles provide guidance for those dealing with spaces from apartments up to big parcels. No matter what space you have, there is probably some type of gardening you can do. Check out our post on growing sprouts for an easy greens solution open to anyone that has space for a mason jar and some refrigeration.
Mushrooms & Fungi
Ever wanted to know how to grow your own gourmet and medicinal mushrooms? Our extensive guide will show you how and what you need every step of the way!
There are some definite advantages to drying your own herbs, veggies, meats, and more. The first step is finding the right dehydrator but soon after you will be amazed how much you use it and the time and money it saves you when it comes to putting back nutritionally sound survival foods!
Vacuum Sealing & Mylar Food Storage
Protecting your harvest and your store bought foods is a lot easier with the use of a quality vacuum sealer, oxygen, and moisture absorbers. From mylar bags to choosing the best vacuum sealer to suit your needs, you will find it right here!
Canning & Food Safety
Canning is a skill a lot of preppers seek to hone. Learning to can safely is not as hard as it might seem when you are first starting out. At Backdoor Survival we are big on safety, shelf life, and proper canning methods. From picking the right pressure canner for your needs and budget to overcoming fears about pressure canners and then getting that first batch of meat canned, we are there for you every step of the way!
Fermented foods have an amazing amount of health benefits and they are so easy to make at home even in a small space. These posts are all you need besides the crock and the food to get started!
Meat & Egg Preservation
Protein is important and raising your own meat and eggs or finding ways to value add to what you buy is a great addition to any survival food supply.
The home dairy doesn’t have to be complicated. Making your own yogurt can save you a lot of money and allows you to customize the sugar and flavor however you want.
Powdered milk is a great thing to add to your dried food stockpile. Even if you are lactose intolerant their are dairy products that you can use to complete your diet during an emergency or survival situation.
Coffee, Cooking and Recipes
Roasting your own coffee can allow you to keep green coffee beans in long term storage and it can save you a lot of money. In fact you can drink coffee for about ⅓ to ½ the price you can get it for at the grocery store.
Cooking with the types of foods that preppers put back is a bit different than the cooking you are probably used to. Check out our posts on spices and herbs you should put back and our extended article with some delicious and satisfying recipes that can be accomplished with the food you have put back.
Poultry and Birds
Keeping some birds around your places for meat and eggs is something a lot of people are doing both in the city and in rural areas. We can help you find the right breed and get started producing your own meat and eggs ASAP.
Thank you for stopping by!
Be sure to sign up for our email list for valuable posts delivered to your inbox daily or in a weekly digest!
The idea that we need a seed vault is real, but do you need one that is store-bought? Not so much. There are few things in the prepper “industry” that … Read More
Take a minute and reflect on what you have in your food storage. There are probably areas of strengths and weaknesses, things that have been overlooked and items that have … Read More
If you’re bugging out to the wilderness, or if you’re bugging in near the wilderness, trapping can be a great source of food. The major benefits are that once you’re … Read More
Editor’s Note: This is an updated and revised edition for 2018. Legacy Food Storage has earned itself a spot in many prepper’s pantries, and the reasons are simple. Their food … Read More
There are quite a few good reasons to grow elderberry; those range from the many medicinal benefits to the culinary delights such as elderberry syrup, jams, and it is even … Read More
Editor’s Note: This is an updated and revised edition for 2018. Editor’s Note: Special Contribution by Donna “All good things are wild and free.” – Henry David Thoreau 1. Purslane … Read More
Kohlrabi is a highly prized plant in home gardens and hales from Germany where the name means turnip cabbage. In fact, you can think of Kohlrabi as odd cabbages with … Read More
Where I live in California, the growing season is generally from mid-March until Mid-October. This has more to do with the intensity of the light which shifts around the fall … Read More
What if you could eat only 12 foods for the rest of your life? Which ones would you choose that provide optimal health and wellness benefits? It’s tempting to put … Read More
If you are paying attention to “trends”, you may have noticed that Apple Cider Vinegar is quickly becoming a “trending” home remedy, even though it has been a staple home … Read More
Editor’s Note: This is an updated and revised edition for 2018. There are a ton of greenhouse kits available on the market but like everything else: which one is best … Read More