Learn to Make DIY Antibiotics at the Free 2016 Home Grown Food Summit – Online March 7-13
With antibiotic resistance becoming a bigger and bigger issue have you ever wondered if there was anything else you could do, or are you stuck with what big pharma puts out? Well, it turns out there are alternatives – and one of those alternatives is garlic! Yes, garlic! Who knew?
There is a network of people who are producing their own food and medicine, and some of them are making their own antibiotics. And you can make your own too. At home. It’s easy.
Click here to watch this short 2:31 video on DIY antibiotics. Don’t worry, this is not a sales pitch.
Join the free, 2016 Online Home Grown Food Summit to learn how you too can make your own natural antibiotics! The dates are March 7- 13.
Most people will want to make their garlic-based antibiotic in their backyards, on a patio, or rooftop. But I suppose you could do it indoors too. No, you won’t need a lab or chemistry set. You won’t need microscopes or chemicals. You won’t even need a spectrum analyzer or centrifuge. Best of all, you won’t even need a degree in bio-chemistry or organic formulations.
And, get this: this particular antibiotic (made from Garlic) not only helps boost your immune system for any time you have an infection, but it is also good for when you have a cold. It is also known to help lower cholesterol and high blood pressure and to help balance blood sugar, fight cancer, and fungus.
I know that many of you attended this free online summit last year. This year is even bigger and better and, of course, is 100% free.