I’m pretty sure that if there’s a key to happiness, it is baking your own bread. Think about it…
The smell when you proof the yeast.
Mixing all those fresh ingredients like a chemist.
Then, you put it in the oven and don’t even get me started about the smell! There is something special about that aroma created from the mixture of flour, water, yeast, and salt that makes you feel that all is right with the world.
Then…you get to slice into it, slather it with butter that melts on contact, and eat the entire loaf at one meal.. . . Read More